Page 34 - Gaylord Blue Book 2021

EL SERIES

ITEM NO. _______________

MODEL “EL-CL”

FILTER HOOD

GENERAL SPECIFICATIONS AND DESCRIPTION
Furnish Gaylord Ventilator Model “EL- CL___________” as shown on plans
and in accordance with the following specifications:
GENERAL: Each ventilator shall be designed specifically for the cooking
equipment being covered. The ventilator shall include a stationary grease
collecting gutter at the bottom of the grease filter, sloped to a drain at one
end to a built-in stainless steel grease drawer. The sloped gutter shall be
concealed by an apron which extends the full length of the hood. Each
ventilator shall contain one or more standard aluminum baffle filters. The
filters and grease drawer shall be easily removable.
HOOD CONTROLS: Ventilator incorporates canopy mounted RTD’s
positioned strategically across the length of the hood to produce a contact
closure to react to cooking activity to comply with IMC.
CAPTURE AND CONTAINMENT: The minimum airflow rates shall be 3rd
party tested to ASTM 1704-09 by the Food Service Technology Center and
published on their website for easy confirmation.
APPLICATION
http://www.fishnick.com/publications/appliancereports/hoods/ Used for cafeteria lines or single island arrangements when covering
light to medium duty cooking equipment. (Note: 400 CFM/Lineal Foot
maximum exhaust volume.) Not to be used over heavy duty equipment
CONSTRUCTION: The ventilator shall be 430 stainless steel construction including woks and gas or solid fuel charbroilers.
with a standard square front, not less than 18 gauge, with a number 4 finish
on all exposed surfaces. The ventilator shall include a “Super Capture” ™ DESIGN FEATURES
lip on the front panel for efficient capture and containment. Continuous
front and rear mounting brackets shall be provided to facilitate flexible • Demand Control Autostart
mounting to the wall and hanging from the overhead building structure. • Cost Effective CKV Solution
Each duct collar shall include as standard a Slide Gate Balancing Damper (SD) • Low Air Volumes For Light Duty
that adjusts manually through access from within the canopy. Ventilators
built in end-to-end multiple sections shall have as standard “Continuous • Low Profile Design
Capture” from one end to the other to ease cleaning and improve capture • Balancing Damper
and containment.
OPTIONAL EQUIPMENT
LIGHT FIXTURES: The ventilator shall be equipped with: • 300 Series Stainless Steel
o Recessed LED 6 Watts/Ft. Min. • Stainless Steel Baffle Filters
o Recessed fluorescent 12 Watts/Ft. Min. • “XGS” High Efficiency Extractors
o 100 watt surface mounted incandescent 24 Watts/Ft. Min. • Spark Arrestor Baffle Filters
o 150 watt recessed incandescent 36 Watts/Ft. Min. • Faceted Front
• Decorative Facings and Trim
Light fixtures shall be factory pre-wired to a single connection point.
Ventilators built in multiple sections shall be furnished with coiled flex • Demand Control Ventilation
conduit for interconnecting sections. • Fire Extinguishing Systems
ACCEPTANCE & APPROVALS: Each ventilator shall include an integral listed • Utility Distribution Systems
Demand Control Autostart fan equipment interlock complying with IMC • Pollution Control Systems
(optional outside North America). Each ventilator shall include a built-in
3” air space conforming to NFPA-96 and IMC when mounting against a
limited combustible wall. Each ventilator shall be Listed to UL Standard
710, ULC S646 and NSF/ANSI 2, comply with all requirements of NFPA-96,
IMC, UMC, BOCA, and SBCCI standards with XGS High Efficiency Extractors
tested to ASTM 2519-2005.

GAYLORD INDUSTRIES

10900 SW AVERY ST • TUALATIN, OREGON 97062 U.S.A.
PHONE: 800.547.9696 • FAX: 503.692.6048 • email: info@gaylordventilation.com
www.gaylordventilation.com